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4/11-Sausage and Ham Breakfast Bake

Sausage & Ham Breakfast Bake  2 cups frozen diced hash browns 1 lb. Cremer’s Southern Style Sausage 1 lb. diced ham 1 medium onion, diced 1 green bell pepper, diced 1 red bell pepper, diced 2 tsp.…

3/27-Lamb Shoulder Stew

Lamb Shoulder Stew  6 strips bacon, chopped into ¼” strips 3 lbs. boneless lamb shoulder, trimmed of excess fat, cut into 1” pieces 1 ½ tsp. Sea salt, divided 1 ½ tsp. black pepper, divided ¼ cup…

3/14-Slow Cooker Chicken Tinga Tostadas

Slow Cooker Chicken Tinga Tostadas  For the Chicken: 3 lbs. boneless, skinless chicken breasts and thighs 1 tsp. salt ½ tsp. pepper  For the Sauce: 6 roma tomatoes 1 tbsp. Olive oil 1 medium onion, cut into…

3/7-Pan Fried Blackened Walleye Fillets

Blackened Walleye Fillets:  Walleye fillets Blackening Seasoning Vegetable or Canola oil  Blackening Seasoning:  ¼ cup smoked paprika 2 tbsp. cayenne pepper 2 tbsp. onion powder 1 tbsp. garlic powder 1 tbsp. black pepper 2 tsp. salt 2…

2/28-Open-Faced Reuben Sandwich Melts

Open-Faced Reuben Sandwich Melt  1 3-4 lbs. Corned Beef brisket (flat, point or round) 1 liter Lemon-Lime soda  Cooking Corned Beef in the Slow Cooker:  Spray a large slow cooker with cooking spray. Place Corned Beef brisket,…

2/21-Creamy Chicken & Noodle Casserole

Creamy Chicken and Noodle Casserole  3 cups cooked chicken, shredded 1 (10.5oz.) can cream of chicken soup 1 (10.5oz.) can cream of mushroom soup 1 cup sour cream or plain Greek yogurt 1 cup mayonnaise 1 cup…

2/14-Shredded Beef Taco Cheesy Pocket

Shredded Beef Taco Cheesy Pockets  3 lbs. cooked shredded and choppped beef (beef arm roast or chuck roast) 1 pkg. Taco seasoning 1 ½ cups beef stock or broth 1 cup salsa 1 8-oz. pkgs. Cream cheese,…

2/7-Glazed and Sauced Party Wings

Today on “Cookin’ with Kaye” we made “Glazed and Sauced Party Wings”.  5lb. bag of glazed chicken wings at Cremer’s Grocery for $3.49lb, meaning the bag runs about $17.50.  They are pre-cooked, you just need to warm…

1/31-Chicken Philly Cheesesteak Sandwiches

Chicken Philly Cheesesteak Sandwiches  2 ½ lbs. shredded chicken, from 5lb. bag from Cremer’s 1 tsp. garlic powder ½ tsp. oregano ½ tsp. cayenne pepper ½ tsp. salt ½ tsp. pepper ½ tbsp. Worcestershire sauce ½ tbsp.…

1/24-Split Pea and Ham Soup

Split Pea and Ham Soup  1 medium yellow onion, diced 3 medium carrots, peeled and diced 2 celery stalks, diced 6 cloves garlic, minced 8 cups chicken stock or broth 1 tsp. dried thyme ½ tsp. dried…

1/17-Parmesan Crusted Oven Baked Salmon Fillet

Parmesan Crusted Oven Baked Salmon Fillet   (serves 4)  ¼ cup Panko breadcrumbs ½ tsp. garlic powder 1 tsp. dried parsley ½ tsp. sea salt ¼ tsp. black pepper 1/3 cup freshly grated Parmesan cheese, divided 3 tbsp.…

1/10-Mexican Pozole Stew

Mexican Pozole Stew  5-6 lbs. Pork Shoulder, trimmed of fat and cut into chunks 1 bay leaf 1 tbsp. salt 4 cloves garlic, minced (1 tbsp.) 3 cups chicken stock or broth 3 cups water 28 oz.…

12/20 New York Strip Sandwiches

New York Strip Sandwiches  3 lbs. New York Strip Loin roast 1 tbsp. Kosher salt 2 tsp. black pepper 24 small dinner rolls or slider buns 2 tbsp. butter, melted 2 tbsp. dried parsley  Preheat oven to…

12/13-Chunky Vegetable Beef Soup

Chunky Vegetable Beef Soup  2 tbsp. Olive oil 2 lbs. beef stew meat 4 large carrots, peeled and sliced 4 ribs celery, diced 1 large onion, diced 1 6oz. can tomato paste 2 tbsp. garlic, minced 1…

12/6-Italian Manicotti

Italian Manicotti 2 8 oz. pkgs Manicotti pasta shells Large jar Marinara sauce Aluminum foil Filling: 2 tbsp. Olive oil 1 large onion, minced 3 cloves garlic, minced 1 lb. ground beef 1 lb. Italian sausage or…

11/29-Cremer’s Frozen Soups

Today on “Cookin’ with Kaye” we continued our Black Friday tradition of Michael Kaye NOT cooking the day after Thanksgiving.  And, we will fill the void with some of Cremer’s Grocery “Heat & Eat” items, and one…

11/22-Leftover Turkey Pot Pie

Leftover Turkey Pot Pie  2 15 oz. cans Veg-All 2 (8 oz.) pkgs. Refrigerated crescent rolls 3 cups cooked and cubed turkey 1 (10 ¾ oz.) can cream of chicken soup 1 (10 ¾ oz.) can cream…
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