“It was the Best of times, it was the WURST of times”, and that was the “casing” this morning on “Cookin’ with Kaye”, my weekly cooking show heard Friday’s at 8:20am on AM1370 KDTH. Today was our semi-annual “Fill The Grill” event, this time for Labor Day Cookouts. However, we feature only the BEST of the WURST! Bratwurst, Knockwurst, Footlong hot dogs, natural casing hot dogs, Polish Kilbasha, Smoked Sausage, even brought along Cremer’s Chili Sauce, and more. Jeff Cremer from Cremer’s Grocery did a great job brining a variety of the “wurst” from Cremer’s Grocery on Rhomberg Avenue in Dubuque. Everyone was enjoying the best of the wurst! In the photo’s Robert Anglin, Larry Vogt, Alex Gaul, Tim Lary, Coach Jim “The Killer” Killoran, Gary Weiner (who did a nice job getting brat juice on his work shirt!) Mark Miller was here too! The staff really appreciates “Fill The Grill” day, and so do I. Great way to sample some great WURST! Don’t forget, all of these items are available at Cremer’s Grocery. They’ll be open today 11am-5pm and Saturdady from 9am-3pm. And, stock up on some great beverage deals for your football and Labor Day get togethers from Van’s Liquor Store in East Dubuque. Check out the Dubuque Advertiser for all of Jeff Jansen’s great deals at Van’s Liquor Store.
